Sous vide is a method of very precise cooking in which you seal food in plastic bags (some foods can be prepared in glass containers) and immerse it in a water bath set to a relatively low temperature ...

Forget picking up takeout on your way home from work. Loaded up with 35 ingredients, the Collaborative Cooking machine will cook up the meal of your choice. You no longer need to be anywhere near a ...

Many people aren't fortunate enough to have a partner both willing and able to prepare delicious meals on a regular basis. Those who are blessed in such a way can stop reading right now. Everyone else ...

Unlock to see our ratings and compare products side by side Weight of mixer, bowl, beater/s, and cord, to the nearest one-half pound. Weight may be important if you plan to move the mixer in and out ...

French for “under vacuum,” sous vide cooking involves immersing vacuum-sealed food in a temperature-controlled water bath until the food is cooked to your liking. It might sound intimidating, and it’s ...

Never say that nagging never accomplished anything — apparently, one enterprising wife managed to nag her husband into creating a smart robotic chef. At the sixth annual China International Technology ...